Category: Cooking
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Chicken Marbella
One of the most popular dishes from the Silver Palate Cookbook, Chicken Marbella has been a family favorite for decades. Loved it back then; still love it now!
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Mac and Cheese
Ultra-creamy and topped with crispy panko and herbs, this baked mac and cheese is a real crowd-pleaser.
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How To Cook Spaghetti Squash
Don’t let the hard shell intimidate you — learn how to cook spaghetti squash in just a few simple steps!
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Cheese Soufflé
Feeling intimidated by soufflés? Pas de problème! Despite their reputation for being temperamental, soufflés are simple to make.
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Ricotta Gnocchi
Learn to make pillowy-perfect ricotta gnocchi in just 25 minutes with Catherine McCord’s Meal Prep Magic cookbook.
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Shrimp Scampi with Pasta
Shrimp scampi with pasta — fast, flavorful, and irresistibly garlicky. The perfect weeknight dinner for seafood lovers.
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Quinoa Pilaf with Chickpeas, Currants & Almonds
Good hot or cold, this quinoa pilaf is flavored with onions, garlic and spices & tossed with currants, chickpeas and toasted almonds
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Cacio e Pepe
Cacio e pepe, or pasta with Pecorino Romano cheese and fresh black pepper, proves that simple is often best.
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Linguine with Creamy Arugula Walnut Pesto
Adapted from an Anne Burrell recipe, this creamy twist on pesto pasta is delicious and super quick to make.
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Spinach Manicotti
Take traditional spinach manicotti up a notch with few smart shortcuts and cooking tricks — all without any extra work for you!