Tag: recipe
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Cauliflower Steaks with Cauliflower Purée
An elegant vegetarian dish: roasted cauliflower steaks atop a flavorful cauliflower purée. Good to eat and good for you!
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Margherita Pizza
Enjoy the classic flavors (and colors) of Italy with a crispy thin-crust Margherita pizza that’s just as good as your favorite pizzeria!
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Egyptian Barley Salad with Pomegranate Vinaigrette
Inspired by the flavors of Egypt, this gorgeous barley salad is adorned with feta, scallions, pistachios, raisins and pomegranate seeds.
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Fusilli alla Caprese
Simple yet spectacular, this fusilli alla Caprese requires just a handful of ingredients, comes together quickly, and is delicious hot or cold.
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Pasta with Sun-Dried Tomato Pesto and Mozzarella Pearls
Quick, simple and family-approved — this pasta with sun-dried tomato pesto and fresh mozzarella pearls is delicious hot or cold.
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Quinoa Pilaf with Shiitake Mushrooms, Carrots and Pecans
This quinoa pilaf is gussied up with sautéed onions, carrots, shiitake mushrooms and pecans. It makes an earthy and hearty dish.
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Cheesy Baked Spaghetti Squash with Marinara Sauce
This cheesy spaghetti squash casserole is vegetarian comfort food.
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Gail Simmons’ Epic Spaghetti Pie
Spaghetti pie is a big affair, impressive in both stature and ingredients — perfect for a hungry crowd.
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White Bean Ragout
This quick ragout of white beans and sweet tomatoes might just be my favorite recipe of the summer.
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Orzo Risotto with Shrimp, Peas & Bacon
Rice-shaped orzo is cooked like risotto in this easy, one-pot pasta dish.